The Effect of Temperature and Amylase Concentration on the Reaction of Starch hatful 11/2/12 Introduction Amylase is an enzyme present in saliva that begins the digestion of food by happy chance ample chained stiffen molecules into smaller disaccharides of Maltose. We wish to canvass both(prenominal) the effect that the enzyme assiduousness and the temperature surrounding the reception has on the strike at which it the Amylase breaks down amylum. We predicted that (1) the answer would more often than not hie up as the temperature surrounding the response increased, and (2) the reaction would generally speed up as the concentration of the Amylase increased. We intelligent for the originator that increased kinetic energy in the reaction would back up the Amylase process the starch faster, and for the latter we intelligent that more sites useable for the reaction to occur would speed up the reaction. Materials and Methods See machine-accessible sheet Results (1)In an attempt to find the consanguinity in the midst of the temperature of the reaction and the speed of the reaction, we measured the rate of the slice of touch from the amylase/starch etymon to indicate how fast the starch was utilize up. We open that really cold and very het temperatures caused the reaction of the starch to occur very slowly, if at all.
The reaction that occurred at 37C occurred the fastest resulting in a normal, or bell determine curve centered near 37C, as indicated by the graph below. Temperature in degrees Celsius Temperature in degrees Celsius site of slicing In Minutes Rate of Disappearance In Minute! s (2)In an attempt to find the relationship between Amylase concentration and the speed of the reaction, we measured the rate of the disappearance of chroma from the amylase/starch solution to indicate how fast the starch was used up. We found that for the lower concentrations of amylase we tested, the reaction proceeded at the same rate, disappearance of color occurring at 10 minutes, and...If you want to get a panoptic essay, order it on our website: OrderCustomPaper.com
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